Good mood food (think burritos, sushi, burgers and milkshakes), private relaxation rooms, outdoor lounge space, and our Food Lab where you can learn how to make our culinary team’s favorite meals! Offering a modern vibe, choose from six stations featuring Triton Grill, Wok This Way, Taqueria, Garden Bar, al Dente and our new Sushi bar UMI.

Fast service Asian Cuisine featuring bold flavors, fresh ingredients and global influences.

A classic grill with breakfast, lunch and dinner options! Also, home to our soft-serve ice cream machines serving milkshakes, sundaes, and soft serve ice cream in waffle cones.

SoCal classic favorites with breakfast burritos, nachos, carne asada fries, tacos and more!

Salads and soups made with fresh seasonal ingredients. Try one of our specialty salads or build your own.

Authentic pastas and house made sauces.

Our newest location offers sushi rolls, nigiri and handroll varieties. Umi on the go coming soon!

Breathtaking architectural design includes 30-foot glass walls, open natural wood beam ceilings, and a large outdoor dining patio and amphitheater. Featuring multiple Food Platforms dedicated to cuisine inspired by the African Diaspora. Enjoy Caribbean specials at Vibe, a taste of Africa at Journey, Delicious Soul Food at Soul, Hand Pies from around the world at Hapi and Indian Cuisine from Tandoor, or Coffee from our Coffee House Kaldi.

African diasporic foods with choices of stews, rice bowls, fry bowls with choice of proteins and Chapati.

Caribbean foods following African diasporic influences, ribs, pollo guisados, sofrito chicken and pastas.

Coffee, Specialty Drinks, doughnuts and Baked Sweets.

Classic Indian curries, rice, and dahls, homemade fresh naan from our Tandoor ovens.

Sweet and Savory hand pies from around the world!

American Southern influence focusing on the flavors of the South. Homemade biscuit, grits, chicken & waffles, johnnycakes, fried chicken and catfish, fried green tomato and gumbos.