Tomato Red Pepper Gouda Bisque
Serving Size 10 OZL
| Amount per serving | |
|---|---|
| Calories | 400 |
| Calories from Fat | 264 |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
| Nutrition Values per Serving Size | |||
|---|---|---|---|
| Amount/Serving | %DV* | Amount/Serving | %DV* |
| Total Fat 29.3g | 77 | Tot. Carb. 24g | |
| Sat. Fat 12g | 60% | Dietary Fiber 0g | 0 |
| Trans Fat 0.7g | Sugars 17.3g | 13 | |
| Cholesterol 53.3mg | Protein 9.3g | ||
| Sodium 1198.9mg | 52 | ||
Ingredients
Red Pepper Gouda Bisque (Tomato puree (water, tomato paste) diced tomatoes in tomato juice, smoked gouda cheese (milk, cheese cultures, salt, enzymes, annatto color, natural flavors), vegetable oil (corn canola, and/or soybean), cream, roasted red peppers, butter (cream, water), contains less than 2% of sugar, salt, modified food starch, garlic, whey protein concentrate, spices, bleached enriched flour (wheat flour, wheat starch, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dehydrated onions, paprika extract for flavor, flavoring, citric acid, natural smoke flavoring, soy lecithin.)
For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.
Allergens
Disclaimer
UCSD Housing Dining Hospitality Services strives to provide our customers with the most accurate, current nutrition and allergen information present in our menu items on campus. The nutritional information and allergens identified for each of our items have been auto-generated from our recipe management database system. However, there is always a chance that changes have occurred in the manufacturing of products off-site, which may occur without our knowledge. Similarly, there is always a possibility that certain ingredients may be substituted on the actual day of preparation. Thus, we cannot guarantee that a particular dish or item is free of a certain ingredient.
Particularly for those individuals with sensitive food allergies, we want to inform you of this risk. We are in the process of verifying our nutrition information and allergens. Should you have any questions, please contact our nutrition team at HDHdiningmenus@ucsd.edu.