Black Dal Maharashtra

Serving Size 6 OZ

Amount per serving
Amount per serving
Calories 301
Calories from Fat 225

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Values per serving size
Nutrition Values per Serving Size
Amount/Serving %DV* Amount/Serving %DV*
Total Fat 25g 66 Tot. Carb. 16.7g
Sat. Fat 3.3g 17% Dietary Fiber 5.8g 19
Trans Fat 0g Sugars 3.3g 3
Cholesterol 8.2mg Protein 5.7g
Sodium 1011.6mg 44    

Ingredients

Black Dal (Black Lentils, Water, GR Kashmiri Chili Powder, Ground Coriander, Salt), Tomatoes (Tomatoes), Onions, Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Unsalted Butter (Pasteurized Cream, Natural Flavorings.), Dark Red Kidney Beans (Prepared Dark Red Kidney Beans, Water, Sugar, Salt, Calcium Chloride, Disodium EDTA), Heavy Cream (Milk, Carrageenan, Mono- and Diglycerides, Polysorbate 80), Cilantro, Salt, Ground Coriander, GR Kasoori Methi Fenugreek Leaves (Dried Fenugreek leaves), Indian Red Chili Powder, Salt, Cumin Seed, Ginger Garlic Paste (Garlic, Ginger, Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil))

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

Legend: Vegetarian Icon
Legend: Contains Dairy Icon