Root Cellar Roll
Serving Size 1 ROLL
Amount per serving | |
---|---|
Calories | 547 |
Calories from Fat | 206 |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition Values per Serving Size | |||
---|---|---|---|
Amount/Serving | %DV* | Amount/Serving | %DV* |
Total Fat 22.9g | 60 | Tot. Carb. 78.3g | |
Sat. Fat 2.2g | 11% | Dietary Fiber 7.1g | 24 |
Trans Fat 0g | Sugars 22.7g | 17 | |
Cholesterol 0mg | Protein 8.3g | ||
Sodium 975.8mg | 42 |
Ingredients
Sushi Rice (Sushi Rice (Milled White Rice), Seasoned Vinegar Mizkan (High Fructose Corn Syrup, Distilled Vinegar and Rice Vinegar (diluted), Salt, Monosodium Glutamate, Brown Sugar.)), Vegetables, Parsnips, Honey Roasted (Parsnips, Honey, Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Garlic, Black Pepper, Salt), Roasted Marinated Beets (Gold Beets, House Makai Sauce (Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, FD&C Red Color No. 40. Contains Soybeans, Wheat.), Rice Vinegar (Rice Vinegar, Invert Sugar, Salt, Diluted with Water to 4% Acidity), Soy Sauce (Organic Whole Soybeans, Water, Sea Salt, Organic Distilled Sake (Water, Rice, Aspergillus Oryzae), Aspergillus Oryzae ), Pure Sesame Seed Oil, Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum.), Minced Ginger, Garlic), Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Salt, Black Pepper), Thin Sliced Avocado (Avocado), Miso Ginger Dressing (Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Rice Vinegar (Rice Vinegar, Invert Sugar, Salt, Diluted with Water to 4% Acidity), Minced Ginger, GR AGAVE ORGANIC LIGHT (Organic Blue Agave), Light Miso Soybean Paste (Water, Soybeans, Rice, Salt, Alcohol, Vitamin B12. ), Pure Sesame Seed Oil, GF SOY SAUCE GF KIKKOMAN), Ginger, Julienned Hot House Cucumbers (Cucumber), Wasabi (Water, Wasabi Powder (Horseradish, Mustard, Corn Starch, Ascorbic Acid, Artificial Flavor, Artificial Color (FD&C yellow 5, FD&C blue 1).)), Daikon Sprouts (Daikon Sprouts), Sesame Seeds Mix (Toasted Sesame Seeds, Black Sesame Seeds), Nori Seaweed (Ginger, Water, Salt, Acetic Acid, Citric Acid, Aspartame, Potassium Sorbate, Food Color (red 40).)
For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.
Allergens
![Vegetarian Legend: Vegetarian Icon](https://hdh-web.ucsd.edu/images/Dining/allergenicons/Vegetarian_40x40.png)
![Contains Soy Legend: Contains Soy Icon](https://hdh-web.ucsd.edu/images/Dining/allergenicons/ContainsSoy_40x40.png)
![Contains Wheat Legend: Contains Wheat Icon](https://hdh-web.ucsd.edu/images/Dining/allergenicons/ContainsWheat_40x40.png)
![Contains Gluten Legend: Contains Gluten Icon](https://hdh-web.ucsd.edu/images/Dining/allergenicons/ContainsGluten_40x40.png)
Disclaimer
UCSD Housing Dining Hospitality Services strives to provide our customers with the most accurate, current nutrition and allergen information present in our menu items on campus. The nutritional information and allergens identified for each of our items have been auto-generated from our recipe management database system. However, there is always a chance that changes have occurred in the manufacturing of products off-site, which may occur without our knowledge. Similarly, there is always a possibility that certain ingredients may be substituted on the actual day of preparation. Thus, we cannot guarantee that a particular dish or item is free of a certain ingredient.
Particularly for those individuals with sensitive food allergies, we want to inform you of this risk. We are in the process of verifying our nutrition information and allergens. Should you have any questions, please contact our nutrition team at HDHdiningmenus@ucsd.edu.