California Burrito

Serving Size 1 EACH

Amount per serving
Amount per serving
Calories 762
Calories from Fat 347

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Values per serving size
Nutrition Values per Serving Size
Amount/Serving %DV* Amount/Serving %DV*
Total Fat 38.5g 101 Tot. Carb. 71g
Sat. Fat 15.1g 76% Dietary Fiber 6.9g 23
Trans Fat 0.3g Sugars 5.9g 5
Cholesterol 88.4mg Protein 32.5g
Sodium 1645.4mg 72    

Ingredients

French Fries (FZ Potato Fries (Potatoes, Vegetable Oil (Soybean, Canola, Cottonseed, and/or Sunflower), Food Starch-Modified, Contains less than 2% of Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Rice Flour, Salt, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to maintain natural color) ), Canola Fryer Shortening (Canola Oil with Dimethylpolysiloxane.), Salt), Carne Asada (CARNE ASADA BEEF HALAL, Orange Juice (Orange juice, 100% Juice), Garlic, Yellow Onions, Taqueria Spice Mix (Salt, Chili Powder (Chile Pepper, Salt, Spices, Silicon Dioxide and Garlic.), Cayenne Pepper, Oregano)), Whole Wheat Tortilla (WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, VEGETABLE SHORTENING(CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR OLIVE OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ALUMINUM-FREE LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), WHEAT PROTEIN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONER (FUMARIC ACID, XANTHAN GUM, MONO- AND DIGLYCERIDES, SODIUM METABISULPHITE).), Guacamole (Avocado Pulp (100% Hass Avocado), Pico de Gallo (Tomato, Onion Yellow, Cilantro, Pepper Jalapeno, Garlic, Salt), Lime Juice (Key West Lime Juice from concentrate, and less than 1/10 of 1% Sodium Benzoate), Salt), Sour Cream (Cultured Cream, Enzyme.), Cheddar Jack Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Potato Starch, Powdered Cellulose)), Pico de Gallo (Tomato, Onion Yellow, Cilantro, Pepper Jalapeno, Garlic, Salt)

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

Legend: Contains Dairy Icon
Legend: Contains Soy Icon
Legend: Contains Wheat Icon
Legend: Contains Gluten Icon