El Cubano
Serving Size 1 PLATE
Amount per serving | |
---|---|
Calories | 871 |
Calories from Fat | 374 |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition Values per Serving Size | |||
---|---|---|---|
Amount/Serving | %DV* | Amount/Serving | %DV* |
Total Fat 41.4g | 109 | Tot. Carb. 81.7g | |
Sat. Fat 11.6g | 58% | Dietary Fiber 7.3g | 24 |
Trans Fat 0.1g | Sugars 22.2g | 17 | |
Cholesterol 109mg | Protein 44.9g | ||
Sodium 2367.3mg | 103 |
Ingredients
Jerked Sweet Potato Fries (Frozen Sweet Potatoes (Sweet Potatoes, Vegetable Oil (soybean, canola, cottonseed, and/or sunflower), Food Starch-Modified, 2% or Less of: Leavening (sodium acid pyrophosphate, sodium bicarbonate), Paprika Oleoresin Color, Rice Flour, Salt, Spice, Sugar, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to maintain color).), Canola Fryer Shortening (Canola Oil with Dimethylpolysiloxane.), Jerk Spice (Garlic Powder, Ground Cinnamon, Onion Powder, Salt, Cayenne Pepper, Fair Trade Organic Sugar Cane (Organic Cane Sugar), Ground Coriander, Ground Cumin, Chili Powder (Chile Pepper, Salt, Spices, Silicon Dioxide and Garlic.), White Pepper, Ground Ginger, Smoked Paprika, All Spice)), Sofrito Sazon Braised Pork (PK PORK BUTT BONELESS, Sofrito Green (Red Onion (Red onion), Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Cilantro, Garlic, Salt, Green Bell Pepper), Water, Adobo Spice (Salt, Lemon Pepper, Ground Cumin, Onion Powder, Garlic Powder, Ground Coriander, Smoked Paprika, Turmeric, Mexican Oregano), Sazon Spice (Achiote Paste (Annatto Seed, Corn Meal, Salt, Garlic, Spices, Crushed Chilies, Vinegar, Sodium Benzoate, FD&C Red #40.), Lemon Pepper, Salt, Mexican Oregano, Ground Cumin, Onion Powder, Garlic Powder, Ground Coriander, Smoked Paprika, Turmeric)), BB HOAGIE ROLL (Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the following: Wheat Gluten, Corn Meal, Salt, High Fructose Corn Syrup, Soybean Oil, Calcium Propionate (Preservative), Wheat Starch, Potassium Sorbate (Preservative), Ascorbic Acid, Enzymes. Allergens:Wheat, SOY), Swiss Cheese (Milk, Cheese Culture, Salt, Enzymes.), Ham (Water, Natural Salt Blend (Potassium Chloride, Sea Salt), Turbinado Sugar, Salt, Cultured Celery Powder, Cherry Powder.), Hamburger Pickles (Pickles, Water, Distilled Vinegar, Salt, Contains Less Than 2% of the Following: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, FD&C Yellow #5 and Blue #1), Whole Grain Dijon Mustard (Water, mustard seeds, vinegar, salt, white wine, sugar, natural flavor, lactic acid.)
For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.
Allergens




Disclaimer
UCSD Housing Dining Hospitality Services strives to provide our customers with the most accurate, current nutrition and allergen information present in our menu items on campus. The nutritional information and allergens identified for each of our items have been auto-generated from our recipe management database system. However, there is always a chance that changes have occurred in the manufacturing of products off-site, which may occur without our knowledge. Similarly, there is always a possibility that certain ingredients may be substituted on the actual day of preparation. Thus, we cannot guarantee that a particular dish or item is free of a certain ingredient.
Particularly for those individuals with sensitive food allergies, we want to inform you of this risk. We are in the process of verifying our nutrition information and allergens. Should you have any questions, please contact our nutrition team at HDHdiningmenus@ucsd.edu.