Spicy Cucumber Salad

Serving Size 4 OZ

Amount per serving
Amount per serving
Calories 141
Calories from Fat 50

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Values per serving size
Nutrition Values per Serving Size
Amount/Serving %DV* Amount/Serving %DV*
Total Fat 5.5g 14 Tot. Carb. 20.9g
Sat. Fat 0.7g 4% Dietary Fiber 2.9g 10
Trans Fat 0g Sugars 17g 13
Cholesterol 0mg Protein 2.5g
Sodium 715.2mg 31    

Ingredients

Cucumber, Rice Vinegar (Rice Vinegar, Invert Sugar, Salt, Diluted with Water to 4% Acidity), Fair Trade Organic Sugar Cane (Organic Cane Sugar), Red Bell Pepper, Chili Paste (Chili, Salt, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite, and Xanthan Gum ), Pure Sesame Seed Oil, Salt, Sesame Seeds Mix (Toasted Sesame Seeds, Black Sesame Seeds)

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

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