Smoked Beef Brisket Plate

Serving Size 1 PLATE

Amount per serving
Amount per serving
Calories 938
Calories from Fat 587

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Values per serving size
Nutrition Values per Serving Size
Amount/Serving %DV* Amount/Serving %DV*
Total Fat 65.1g 171 Tot. Carb. 46.9g
Sat. Fat 23.6g 118% Dietary Fiber 1.1g 4
Trans Fat 0g Sugars 4.4g 3
Cholesterol 162.2mg Protein 40.5g
Sodium 924.1mg 40    

Ingredients

Waffle Fries (FZ POTATO WAFFLE FRIES (Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Annatto (color), Baking Soda, Dextrin, Dextrose, Extractives of Paprika (color), Extractives of Capsicum, Garlic Powder, Onion Powder, Paprika, Salt, Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening), Spices, Tapioca Starch, Tapioca Starch - Modified, Xanthan Gum.), Canola Fryer Shortening (Canola Oil with Dimethylpolysiloxane.)), Creamy Mac and Cheese (Creamy Velveeta Cheese Sauce (Heavy Cream (Milk, Carrageenan, Mono- and Diglycerides, Polysorbate 80), Milk 2% (Reduced fat milk, Vitamin A Palmitate and Vitamin D 3.), Velveeta Cheese Loaf (MILK, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SODIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SALT, CALCIUM PHOSPHATE, SODIUM ALGINATE, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, CHEESE CULTURE, ENZYMES, APOCAROTENAL AND ANNATTO (COLOR). Allergens: Milk), Shredded Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto. Potato Starch and Powdered Cellulose.), Standard Roux (Unsalted Butter (Pasteurized Cream, Natural Flavorings.), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.)), Salt, White Pepper), Cooked Elbow (Elbow Macaroni (Durum Wheat Semolina (enriched with ferrous sulfate, B vitamins [niacin, thiamine mononitrate, riboflavin, folic acid]).), Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil)), Shredded Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto. Potato Starch and Powdered Cellulose.), Parmesan Bread Crumbs (Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan Cheese (Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose, Natamycin.), Unsalted Butter (Pasteurized Cream, Natural Flavorings.))), Smoked Beef Brisket (Beef Brisket, Standard Rub (Fair Trade Organic Sugar Cane (Organic Cane Sugar), Fair Trade Light Brown Sugar (Organic and Non-GMO, Gluten Free, Vegan and Kosher.), Paprika, Chili Powder (Chile Pepper, Salt, Spices, Silicon Dioxide and Garlic.), Salt, Ground Cumin, Onion Powder, Granulated Garlic, Cayenne Pepper, Black Pepper, Ground Ginger, Whole Leaf Thyme))

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

Legend: Contains Dairy Icon
Legend: Contains Soy Icon
Legend: Contains Wheat Icon
Legend: Contains Gluten Icon