Spinach Soyrizo Breakfast Burrito

Serving Size 1 EACH

Amount per serving
Amount per serving
Calories 916
Calories from Fat 421

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Values per serving size
Nutrition Values per Serving Size
Amount/Serving %DV* Amount/Serving %DV*
Total Fat 46.6g 123 Tot. Carb. 92g
Sat. Fat 12.2g 61% Dietary Fiber 8.9g 30
Trans Fat 0.5g Sugars 8.3g 6
Cholesterol 241.3mg Protein 36.4g
Sodium 1799.3mg 78    

Ingredients

Refried Beans (Water, Refried Beans (Pinto Beans, Interresterified Soybean Oil and Salt)), Scrambled Eggs (Eggs (Whole Eggs, Citric Acid, 0.15% water. ), Sunflower Pan Coating Spray (Sunflower Oil Sunflower Lecithin Propellant)), Sauteed Soyrizo & Spinach (Mexican Soyrizo (Water, Textured Vegetable Protein, (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Soybean Oil, Paprika, Salt (Salt, Yellow Prussiate Of Soda [Anti Caking]), Vinegar, Spices, Red Pepper, Potassium Sorbate (Preservative), Garlic Powder), Spinach, Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil)), Whole Wheat Tortilla (WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, VEGETABLE SHORTENING(CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR OLIVE OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ALUMINUM-FREE LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), WHEAT PROTEIN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONER (FUMARIC ACID, XANTHAN GUM, MONO- AND DIGLYCERIDES, SODIUM METABISULPHITE).), FZ Potato Taters (Potatoes, Vegetable Oil (Soybean, Canola, Cottonseed, and/or Sunflower), Contains less than 2% of Dextrose, Sea Salt, Disodium Dihydrogen Pyrophosphate.), Pico de Gallo (Tomato, Onion Yellow, Cilantro, Pepper Jalapeno, Garlic, Salt), Cheddar Jack Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Potato Starch, Powdered Cellulose))

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

Legend: Vegetarian Icon
Legend: Contains Dairy Icon
Legend: Contains Soy Icon
Legend: Contains Wheat Icon
Legend: Contains Eggs Icon
Legend: Contains Gluten Icon
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