Flan De Coco

Serving Size 1 PLATE

Amount per serving
Amount per serving
Calories	362
Calories from Fat	175

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition Values per serving size
Nutrition Values per Serving Size
Amount/Serving	%DV*	Amount/Serving	%DV*
Total Fat 19.4g	51	Tot. Carb. 40.5g
Sat. Fat 15.3g	76%	Dietary Fiber 1.9g	6
Trans Fat 0g		Sugars 37.1g	29
Cholesterol 108.9mg		Protein 7.9g
Sodium 167.3mg	7

Ingredients

Flan De Coco (Sweetened Condensed Milk (Nonfat Milk, Sugar, Palm Oil, Vitamin A Palmitate, and Riboflavin), Coconut Milk (Coconut Milk, Water, Polysorbate 60, Guar Gum, Sodium Carboxyl Methyl Cellulose, Sodium Metabisulfite, Contains Sulfite. CONTAINS COCONUT BIPRODUCT), Cage Free Eggs, Fair Trade Organic Sugar Cane (Organic Cane Sugar)), Coconut Flakes (Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite. CONTAINS COCONUT BIPRODUCT)

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

Vegetarian

Contains Dairy

Contains Eggs

Disclaimer

UCSD Housing Dining Hospitality Services strives to provide our customers with the most accurate, current nutrition and allergen information present in our menu items on campus. The nutritional information and allergens identified for each of our items have been auto-generated from our recipe management database system. However, there is always a chance that changes have occurred in the manufacturing of products off-site, which may occur without our knowledge. Similarly, there is always a possibility that certain ingredients may be substituted on the actual day of preparation. Thus, we cannot guarantee that a particular dish or item is free of a certain ingredient.

Particularly for those individuals with sensitive food allergies, we want to inform you of this risk. We are in the process of verifying our nutrition information and allergens. Should you have any questions, please contact our nutrition team at HDHdiningmenus@ucsd.edu.