Senegalese Fish and Rice Plate

Serving Size 1 PLATE

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Ingredients

Thieboudienne Red Rice (Basmati Rice, Chicken Stock 50% absorbtion (Water, Chicken Base (Roasted Chicken, Chicken Juices, Salt, Sugar, Maltodextrin, Chicken Fat, Dehydrated Onion, Citric Acid, Turmeric, Natural Flavorings.)), Yellow Onions, Tomatoes (Tomatoes), Red African Oil (Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Tomato Paste (Tomato Paste, Salt, Spices, Natural Flavors, Citric Acid.), Carrots, Yellow Onions), Green Bell Pepper, Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), FP HABANERO, Anchovies, Salt, Garlic), Senegalese Fish (Rockfish, Thieboudienne Sauce (Chicken Stock 50% absorbtion (Water, Chicken Base (Roasted Chicken, Chicken Juices, Salt, Sugar, Maltodextrin, Chicken Fat, Dehydrated Onion, Citric Acid, Turmeric, Natural Flavorings.)), Green Bell Pepper, Yellow Onions, Tomatoes (Tomatoes), Red African Oil (Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Tomato Paste (Tomato Paste, Salt, Spices, Natural Flavors, Citric Acid.), Carrots, Yellow Onions), Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Kan Kan Kan Spice (Almonds (Almonds, Blanched. May Contain Peanuts and/or Other Tree Nuts), Smoked Paprika, Ground Ginger, Garlic Powder, Onion Powder, Salt, Cayenne Pepper, White Pepper), Anchovies, Salt, Garlic, Parsley), Senegalese Fish Marinade (Yellow Onions, Green Onions, Garlic, Parsley, Minced Ginger, Red Pepper, Black Pepper), Kan Kan Kan Spice (Almonds (Almonds, Blanched. May Contain Peanuts and/or Other Tree Nuts), Smoked Paprika, Ground Ginger, Garlic Powder, Onion Powder, Salt, Cayenne Pepper, White Pepper), Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Salt), Thieboudienne Roaste Red Vegetables (Eggplant, Carrots, Turnips, FP Potatoes Sweet, Red African Oil (Olive Oil Blend (75% Canola Oil 25% Extra Virgin Olive Oil), Tomato Paste (Tomato Paste, Salt, Spices, Natural Flavors, Citric Acid.), Carrots, Yellow Onions), Kan Kan Kan Spice (Almonds (Almonds, Blanched. May Contain Peanuts and/or Other Tree Nuts), Smoked Paprika, Ground Ginger, Garlic Powder, Onion Powder, Salt, Cayenne Pepper, White Pepper), Salt), Lemon, Parsley

For specific nutritional information, contact the registered dietitian at HDHdietitian@ucsd.edu.

Allergens

Contains TreeNuts

Contains Fish

Sustainably Sourced

Disclaimer

UCSD Housing Dining Hospitality Services strives to provide our customers with the most accurate, current nutrition and allergen information present in our menu items on campus. The nutritional information and allergens identified for each of our items have been auto-generated from our recipe management database system. However, there is always a chance that changes have occurred in the manufacturing of products off-site, which may occur without our knowledge. Similarly, there is always a possibility that certain ingredients may be substituted on the actual day of preparation. Thus, we cannot guarantee that a particular dish or item is free of a certain ingredient.

Particularly for those individuals with sensitive food allergies, we want to inform you of this risk. We are in the process of verifying our nutrition information and allergens. Should you have any questions, please contact our nutrition team at HDHdiningmenus@ucsd.edu.