The Bistro
The Bistro
Closed
A modern eatery featuring an open kitchen, sushi bar, and an exciting Pacific Rim-inspired menu. Our chefs draw from various Asian cultures to serve up the freshest seafood, crisp greens, local produce inspired vegetarian fare, and noodle dishes.
Our Menu
Breakfast Menu
Closed
Lunch Menu
Steamed brown rice stir fried with onions, peas, carrots, green onion, sesame oil and soy sauce.
$3.00
Steamed brown rice stir fried with onions, peas, carrots, green onion, sesame oil and soy sauce.
Hot miso soup with tofu and green onions
Chilled seasoned seaweed salad
Sliced cucumber salad dressed with sweet and spicy soy sauce
Concentrated spiced black tea and whole milk served over ice
Green Tea Ice Cream garnished with mint.
Breaded green tea ice cream battered in sweet tempura and panko bread crumbs deep fried and topped with powdered sugar, chocolate sauce and a maraschino cherry
$6.50
Breaded green tea ice cream battered in sweet tempura and panko bread crumbs deep fried and topped with powdered sugar, chocolate sauce and a maraschino cherry
Shaved ice topped with strawberry sago (coconut milk, condensed milk, coconut jelly, tapioca pearls and strawberry) and diced strawberries
$4.00
Shaved ice topped with strawberry sago (coconut milk, condensed milk, coconut jelly, tapioca pearls and strawberry) and diced strawberries
Layered thai tea flavored lady finger cookies and thai tea whipped cream, topped with crumbled cookie and cinnamon
$6.00
Layered thai tea flavored lady finger cookies and thai tea whipped cream, topped with crumbled cookie and cinnamon
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and chicken. Topped with a fried egg, crunchy chili oil, garnished with green onions
$10.00
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and chicken. Topped with a fried egg, crunchy chili oil, garnished with green onions
Udon noodles stir fried with chicken, bell pepper, red onion, shiitake mushroom and edamame in a soy chile sauce topped with green onion, and cilantro
$13.00
Udon noodles stir fried with chicken, bell pepper, red onion, shiitake mushroom and edamame in a soy chile sauce topped with green onion, and cilantro
Bulgogi vegan steak served with forbidden calrose fried rice. Garnished with green onions and garlic chili oil.
$12.00
Bulgogi vegan steak served with forbidden calrose fried rice. Garnished with green onions and garlic chili oil.
Pork ribs adobo served with pickled green papaya salad "atchara", fried rice, green onions and crispy garlic chips.
$16.00
Pork ribs adobo served with pickled green papaya salad "atchara", fried rice, green onions and crispy garlic chips.
Seared salmon, white rice, charred vegetable mix including broccoli and peppers, miso sauce, cilantro puree, nori
$16.00
Seared salmon, white rice, charred vegetable mix including broccoli and peppers, miso sauce, cilantro puree, nori
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and shrimp. Topped with a fried egg, crunchy chili oil, garnished with green onions
$12.00
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and shrimp. Topped with a fried egg, crunchy chili oil, garnished with green onions
Marinated and seared tofu served over Bistro rice blend with sauteed vegetables and yellow curry sauce
$11.00
Marinated and seared tofu served over Bistro rice blend with sauteed vegetables and yellow curry sauce
Udon noodles stir fried with bell pepper, red onion, shiitake mushrooms, and edamame in a soy chile sauce. Topped with seared tofu, green onion, and cilantro
$12.50
Udon noodles stir fried with bell pepper, red onion, shiitake mushrooms, and edamame in a soy chile sauce. Topped with seared tofu, green onion, and cilantro
Rice noodles, bean sprouts, napa cabbage, pickled daikon and carrots, sliced cucumbers, plant based steak and halved spring rolls garnished with Thai basil, mint and chopped cashews served with a side of nuoc cham sauce
$10.00
Rice noodles, bean sprouts, napa cabbage, pickled daikon and carrots, sliced cucumbers, plant based steak and halved spring rolls garnished with Thai basil, mint and chopped cashews served with a side of nuoc cham sauce
Crunchy gyozas served with tangy ponzu sauce.
Crispy chicken wings with Korean BBQ sauce.
Fried wonton chips topped with tuna and salmon poke mix, wasabi creme, bang bang sauce, eel sauce, carrots, cucumber, and furikake
$12.00
Fried wonton chips topped with tuna and salmon poke mix, wasabi creme, bang bang sauce, eel sauce, carrots, cucumber, and furikake
Steamed BBQ pork bun topped with chili crunch and green onion served with a spicy cucumber salad
$9.75
Steamed BBQ pork bun topped with chili crunch and green onion served with a spicy cucumber salad
Steamed edamame seasoned with salt flakes and togarashi
Shredded cabbage with carrots, red onion, cilantro, mint, and goi ga dressing garnished with sliced almonds, fried shallots, and a lime wedge
$7.75
Shredded cabbage with carrots, red onion, cilantro, mint, and goi ga dressing garnished with sliced almonds, fried shallots, and a lime wedge
Krab and cucumber wrapped in rice and nori, topped with salmon, ahi tuna, snapper, avocado, cilantro puree.
$13.50
Krab and cucumber wrapped in rice and nori, topped with salmon, ahi tuna, snapper, avocado, cilantro puree.
Spicy tuna, cucumber, avocado. Topped with micro cilantro, Bistro sauce, and chili crunch oil.
$10.00
Spicy tuna, cucumber, avocado. Topped with micro cilantro, Bistro sauce, and chili crunch oil.
Tempura shrimp, cream cheese, avocado, and cucumber wrapped in rice and nori, topped with eel sauce tempura bits.
$10.00
Tempura shrimp, cream cheese, avocado, and cucumber wrapped in rice and nori, topped with eel sauce tempura bits.
Tempura shrimp, cream cheese, krab, cucumber wrapped in rice and nori, topped with eel, avocado, eel sauce, and sesame seeds
$14.50
Tempura shrimp, cream cheese, krab, cucumber wrapped in rice and nori, topped with eel, avocado, eel sauce, and sesame seeds
Salmon, cucumber, and cream cheese wrapped in rice and nori
Lava roasted tofu, miso glazed carrots, charred green onion, and cucumber wrapped in rice and nori, topped with plant based bulgogi steak, avocado, eel sauce, bang bang sauce, sesame seeds, daikon sprouts, and garlic chips
$10.00
Lava roasted tofu, miso glazed carrots, charred green onion, and cucumber wrapped in rice and nori, topped with plant based bulgogi steak, avocado, eel sauce, bang bang sauce, sesame seeds, daikon sprouts, and garlic chips
Spicy tuna, tempura shrimp, cucumber, avocado wrapped in rice and nori, topped with seared salmon, eel sauce, spicy mayo, bang bang sauce
$14.50
Spicy tuna, tempura shrimp, cucumber, avocado wrapped in rice and nori, topped with seared salmon, eel sauce, spicy mayo, bang bang sauce
Spicy krab, cucumber, and avocado wrapped in rice and nori, topped with seared salmon, sliced lemon, ponzu sauce, togarashi and micro cilantro
$12.00
Spicy krab, cucumber, and avocado wrapped in rice and nori, topped with seared salmon, sliced lemon, ponzu sauce, togarashi and micro cilantro
Dinner Menu
Steamed brown rice stir fried with onions, peas, carrots, green onion, sesame oil and soy sauce.
$3.00
Steamed brown rice stir fried with onions, peas, carrots, green onion, sesame oil and soy sauce.
Chilled seasoned seaweed salad
Sliced cucumber salad dressed with sweet and spicy soy sauce
Concentrated spiced black tea and whole milk served over ice
Green Tea Ice Cream garnished with mint.
Breaded green tea ice cream battered in sweet tempura and panko bread crumbs deep fried and topped with powdered sugar, chocolate sauce and a maraschino cherry
$6.50
Breaded green tea ice cream battered in sweet tempura and panko bread crumbs deep fried and topped with powdered sugar, chocolate sauce and a maraschino cherry
Shaved ice topped with strawberry sago (coconut milk, condensed milk, coconut jelly, tapioca pearls and strawberry) and diced strawberries
$4.00
Shaved ice topped with strawberry sago (coconut milk, condensed milk, coconut jelly, tapioca pearls and strawberry) and diced strawberries
Layered thai tea flavored lady finger cookies and thai tea whipped cream, topped with crumbled cookie and cinnamon
$6.00
Layered thai tea flavored lady finger cookies and thai tea whipped cream, topped with crumbled cookie and cinnamon
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and chicken. Topped with a fried egg, crunchy chili oil, garnished with green onions
$10.00
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and chicken. Topped with a fried egg, crunchy chili oil, garnished with green onions
Udon noodles stir fried with chicken, bell pepper, red onion, shiitake mushroom and edamame in a soy chile sauce topped with green onion, and cilantro
$13.00
Udon noodles stir fried with chicken, bell pepper, red onion, shiitake mushroom and edamame in a soy chile sauce topped with green onion, and cilantro
Bulgogi vegan steak served with forbidden calrose fried rice. Garnished with green onions and garlic chili oil.
$12.00
Bulgogi vegan steak served with forbidden calrose fried rice. Garnished with green onions and garlic chili oil.
Pork ribs adobo served with pickled green papaya salad "atchara", fried rice, green onions and crispy garlic chips.
$16.00
Pork ribs adobo served with pickled green papaya salad "atchara", fried rice, green onions and crispy garlic chips.
Seared salmon, white rice, charred vegetable mix including broccoli and peppers, miso sauce, cilantro puree, nori
$16.00
Seared salmon, white rice, charred vegetable mix including broccoli and peppers, miso sauce, cilantro puree, nori
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and shrimp. Topped with a fried egg, crunchy chili oil, garnished with green onions
$12.00
White rice sauteed with lemongrass, carrot, ginger, onion, bean sprouts, and shrimp. Topped with a fried egg, crunchy chili oil, garnished with green onions
Marinated and seared tofu served over Bistro rice blend with sauteed vegetables and yellow curry sauce
$11.00
Marinated and seared tofu served over Bistro rice blend with sauteed vegetables and yellow curry sauce
Udon noodles stir fried with bell pepper, red onion, shiitake mushrooms, and edamame in a soy chile sauce. Topped with seared tofu, green onion, and cilantro
$12.50
Udon noodles stir fried with bell pepper, red onion, shiitake mushrooms, and edamame in a soy chile sauce. Topped with seared tofu, green onion, and cilantro
Rice noodles, bean sprouts, napa cabbage, pickled daikon and carrots, sliced cucumbers, plant based steak and halved spring rolls garnished with Thai basil, mint and chopped cashews served with a side of nuoc cham sauce
$10.00
Rice noodles, bean sprouts, napa cabbage, pickled daikon and carrots, sliced cucumbers, plant based steak and halved spring rolls garnished with Thai basil, mint and chopped cashews served with a side of nuoc cham sauce
Crunchy gyozas served with tangy ponzu sauce.
Crispy chicken wings with Korean BBQ sauce.
Fried wonton chips topped with tuna and salmon poke mix, wasabi creme, bang bang sauce, eel sauce, carrots, cucumber, and furikake
$12.00
Fried wonton chips topped with tuna and salmon poke mix, wasabi creme, bang bang sauce, eel sauce, carrots, cucumber, and furikake
Steamed BBQ pork bun topped with chili crunch and green onion served with a spicy cucumber salad
$9.75
Steamed BBQ pork bun topped with chili crunch and green onion served with a spicy cucumber salad
Steamed edamame seasoned with salt flakes and togarashi
Shredded cabbage with carrots, red onion, cilantro, mint, and goi ga dressing garnished with sliced almonds, fried shallots, and a lime wedge
$7.75
Shredded cabbage with carrots, red onion, cilantro, mint, and goi ga dressing garnished with sliced almonds, fried shallots, and a lime wedge
Krab and cucumber wrapped in rice and nori, topped with salmon, ahi tuna, snapper, avocado, cilantro puree.
$13.50
Krab and cucumber wrapped in rice and nori, topped with salmon, ahi tuna, snapper, avocado, cilantro puree.
Spicy tuna, cucumber, avocado. Topped with micro cilantro, Bistro sauce, and chili crunch oil.
$10.00
Spicy tuna, cucumber, avocado. Topped with micro cilantro, Bistro sauce, and chili crunch oil.
Tempura shrimp, cream cheese, avocado, and cucumber wrapped in rice and nori, topped with eel sauce tempura bits.
$10.00
Tempura shrimp, cream cheese, avocado, and cucumber wrapped in rice and nori, topped with eel sauce tempura bits.
Tempura shrimp, cream cheese, krab, cucumber wrapped in rice and nori, topped with eel, avocado, eel sauce, and sesame seeds
$14.50
Tempura shrimp, cream cheese, krab, cucumber wrapped in rice and nori, topped with eel, avocado, eel sauce, and sesame seeds
Salmon, cucumber, and cream cheese wrapped in rice and nori
Lava roasted tofu, miso glazed carrots, charred green onion, and cucumber wrapped in rice and nori, topped with plant based bulgogi steak, avocado, eel sauce, bang bang sauce, sesame seeds, daikon sprouts, and garlic chips
$10.00
Lava roasted tofu, miso glazed carrots, charred green onion, and cucumber wrapped in rice and nori, topped with plant based bulgogi steak, avocado, eel sauce, bang bang sauce, sesame seeds, daikon sprouts, and garlic chips
Spicy tuna, tempura shrimp, cucumber, avocado wrapped in rice and nori, topped with seared salmon, eel sauce, spicy mayo, bang bang sauce
$14.50
Spicy tuna, tempura shrimp, cucumber, avocado wrapped in rice and nori, topped with seared salmon, eel sauce, spicy mayo, bang bang sauce
Spicy krab, cucumber, and avocado wrapped in rice and nori, topped with seared salmon, sliced lemon, ponzu sauce, togarashi and micro cilantro
$12.00
Spicy krab, cucumber, and avocado wrapped in rice and nori, topped with seared salmon, sliced lemon, ponzu sauce, togarashi and micro cilantro
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